Find NY Food Service Associate jobs - NY Area Job Search for Food Service Associate jobs (page 1)

Displaying 1-10 of 585 results

Food Service Associate: Rochester General Health System - Rochester, New York; Healthcare / Nursing; Food Service AssociateDepartment: DietarySchedule: Per DiemShift: D/EHours: Requisition Number: 41622Job Details: * Finger Print* OverviewTo perform necessary food service duties related to preparation and service of food to patients, residents and customers of Rochester General Health Systems (RGHS) facilities.Duties and Responsibilities* Perform assigned stations on the tray-line meeting departmental standards for quality, accuracy and speed.* Perform assigned stations in the dish-room meeting department standards for quality, accuracy and speed.* As assigned, deliver all meals (see more)

Food Service Associate: Rochester General Health System - Rochester, New York; Healthcare / Nursing; Food Service AssociateDepartment: MultipleSchedule: Per DiemShift: D/EHours: As ScheduledRequisition Number: 40872Job Details: * OverviewTo perform necessary food service duties related to preparation and service of food to patients, residents and customers of Rochester General Health Systems (RGHS) facilities.Duties and Responsibilities* Perform assigned stations on the tray-line meeting departmental standards for quality, accuracy and speed.* Perform assigned stations in the dish-room meeting department standards for quality, accuracy and speed.* As assigned, deliver all meals (see more)

Food Service Associate: Rochester General Health System - Rochester, New York; Healthcare / Nursing; Food Service AssociateDepartment: Nutrition ServicesSchedule: Full Time, Part Time, PerDiemShift: As ScheduledHours: Requisition Number: 40923Job Details: * Applications will be reviewed for all current open positions:Full time, part time and per diem/ all shifts OverviewTo perform necessary food service duties related to preparation and service of food to patients, residents and customers of Rochester General Health Systems (RGHS) facilities.Duties and Responsibilities* Perform assigned stations on the tray-line meeting departmental standards for quality, accuracy and speed.* (see more)

Food Operations Manager 1 (Exempt) Job: Sodexo - Binghamton/Elmira, New York; Restaurant / Food Service; Food Operations Manager 1 (Exempt) System ID: 15936 Location: US-NY-BINGHAMTON Position Title: Food Operations Manager 1 (Exempt) Relocation: Yes Category: Food Service Type: Full-Time More information about this job: Unit Description: 15936 - Sodexo is seeking a Director of Restaurant Operations for Binghamton University, Binghamton N.Y. Located in the Southern Tier of upstate New York, just 1 mile west of the city of Binghamton and about 1 hour from Ithaca. Come join an industry leader with this exciting career opportunity as we grow our Food Retail Concepts on (see more)

Food Operations Manager 2 Job: Sodexo - Albany/Poughkeepsie, New York; Restaurant / Food Service; Food Operations Manager 2 System ID: 15833 Location: US-NY-TROY Position Title: Food Operations Manager 2 Relocation: No Category: Food Service Type: Full-Time More information about this job: Unit Description: 15833 - Sodexo is seeking a Food Service Operations Manager (II) for Rensselaer Polytechnic Institute (RPI) - a prestigious University in upstate Troy, New York. Position is responsible for the operation of a single unit on a multi-unit campus which includes resident dining, faculty dining, catering, and a retail cafe. Position manages: 2 managers, 8 hourly (see more)

Food Operations Manager 2 Job: Sodexo - Westchester, New York; Restaurant / Food Service; Food Operations Manager 2 System ID: 15742 Location: US-NY-WHITE PLAINS Position Title: Food Operations Manager 2 Relocation: No Category: Food Service Type: Full-Time More information about this job: Unit Description: Great opportunity awaits you at White Plains Hospital. White Plains Hospital is a leading healthcare provider in Westchester County. In this role, you will manage 3 Patient Service Managers, Executive Chef, Production Manager and Retail Manager. Responsibilities will include: working with budgets, cash management, training and development of the (see more)

Restaurant - Food Service openings in White Plains, New York: Kmart Corporation - New York; Retail / Fashion / Grocery; Restaurant Lead:Assist management with the training of associates and provide input about associate performance for Restaurant associates as well direct execution of Restaurant associate responsibilities such as maintaining industry food standards and a clean and efficient restaurant. (see more)

General Manager 4: Sodexo - Albany/Poughkeepsie, New York; Restaurant / Food Service; General Manager 4 - Food System ID: 14319 Location: US-NY-ALBANY Position Title: General Manager 4 - Food Relocation: No Category: Food Service Type: Full-Time More information about this job: Unit Description: Sodexo is seeking a Food General Manager for one of their high profile corporate accounts located in Albany, NY. This account serves the NY State Government employees and officials and features six retail food outlets. In this lead management role, you will direct and participate in all of the food contract operations and high volume catering services. (see more)

Executive Chef 2 Job: Sodexo - Buffalo, New York; Restaurant / Food Service; Executive Chef 2 System ID: 15656 Location: US-NY-BUFFALO Position Title: Executive Chef 2 Relocation: No Category: Culinary Type: Full-Time More information about this job: Unit Description: Sodexo is seeking an Executive Chef for a high volume multi-site corporate account located in Buffalo, NY. In this hands-on lead role, you will direct and participate in all of the food production operations for their nine Cafes and two Executive Dining Rooms that are within the nine buildings on site. Responsibilities will include: menu planning, recipe development, (see more)

Restaurant Management and A Life: Horizon Hospitality Associates - Rochester, New York; Restaurant / Food Service; This is an amazing opportunity to work in the industry you love and still have a life outside the restaurant. Managers work 5-day work weeks and are usually out of the restaurant before 5:00 PM. Additionally, you get to work in a very hands-on environment with exposure to the front and back of the house, allowing everyday to be a new challenge. The Restaurant Managers primary purpose is to work constructively with other restaurant management and lead hourly staff to build and increase sales over the previous year and improve profitability, while ensuring employee and guest (see more)

Displaying 1-10 of 585 results

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